Our Story

Lucky Chopsticks was founded by a passionate food lover from Hong Kong who has always believed that great food brings people together. After years of cooking for family and friends, she wanted to create a warm and welcoming space where guests could enjoy comforting Asian dishes made with genuine care and fresh ingredients.

Located inside one of the area's most loved countryside farms, Lucky Chopsticks combines the flavours of Asian home cooking with the charm and freshness of rural surroundings. Many of our ingredients are carefully sourced from the farm and local suppliers whenever possible, allowing us to serve food that is fresh, seasonal, and full of natural flavour.

Our menu is inspired by the comforting dishes we grew up with — handmade dumplings, rich noodle broths, delicate sushi, crispy katsu curry, and small plates designed for sharing and enjoying together.

More than just a restaurant, Lucky Chopsticks is a cosy place to slow down, relax, and enjoy freshly prepared food in a peaceful countryside setting. Whether you are visiting after a farm shop trip, meeting friends for lunch, or enjoying a quiet dinner, we hope every meal feels warm, welcoming, and memorable.